How to cook squash flowers, zucchini flowers and bittermelon leaves?
i thought i would share my grandmas old recipe.
this is boiled chicken, with vegetable soup stock.
once the chicken is cooked, about 7-10 minutes of boiling, add the herbs: basil, lemon thyme, lemon balm, oregano, and chives.
I added the traditional filipino tinola: squash flowers, zucchine flowers, and bitter melon leaves. hope you like it.
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